Fisheries cooperatives consist of members who are involved in fishing activities, both fresh and seawater. The main purpose is to deal with production and marketing problems through joint purchasing, access to loan funds, increased knowledge of the fishing industry, and promotion of natural resources conservation.
            The first fisheries cooperative named Pissanu Fishery Cooperative, Ltd. was established in 1949 at Krabangpongnok canal, Pompiram district, Phitsanuloke province with 54 fresh water fisherfolk members. At that time, the cooperative activities were focused on land allocation, marketing, processing aquatic animals, and obtaining a concession. The cooperative also introduced new fishery techniques and promoted the preservation of aquatic animals. Until 1970, the government's policy was to designate all canals around the country as public canals so that people had freedom to fish in them. The objective in obtaining a concession, however, was not achieved so it decided to collaborate with the Prompiram Agricultural Cooperative, Ltd. Presently, there are three categories of fisheries cooperatives based on their members' occupation:-

             Sea Fisheries Cooperatives have members involved in the following types of fishing:
                         large fishermen who go fishing outside Thailand's territorial waters;
                         middle fishermen who fish within Thailand's territorial waters; and
                         small (traditional) fishermen who go fishing within 3,000 meters offshore.
             Brackish Water Fisheries Cooperatives have members who are involved in shrimp and brackish water farming, including the cultivation of aquatic animals.
             Freshwater Fisheries Cooperatives are those whose members are involved in the farming of freshwater fish and other aquatic animals (e.g. frogs).

 
 
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